Product Description

A comprehensive restaurant labor calculator, tailored specifically for restaurant owners and managers who are looking to streamline their operations and improve their bottom line. Our template is compatible with both Excel and Google Sheets.

Labor Percentage Analysis: Easily calculate your restaurant’s labor percentage to understand how much of your revenue is allocated to labor costs. This vital metric can help you make informed decisions about staffing levels and wage rates.

Scheduling Optimization: Identify opportunities for scheduling adjustments that can lead to more efficient labor cost management.

User-Friendly Design: With a focus on simplicity and efficiency, our restaurant labor calculator is designed to be intuitive and easy to navigate. You can start analyzing and optimizing your labor costs in less than 5 minutes after purchasing the template, with no steep learning curve.

Customizable Fields: Tailor the template to meet the unique needs of your restaurant. Whether you’re a small local diner or a large fine dining establishment, you can customize the fields to reflect your specific operational requirements.

How to use the restaurant labor calculator

1. Populate daily sales and labor costs in the blank cells
2. Add any notes that are relevant to the values in the ‘Notes’ section
3. Daily ‘Labor %’ and ‘Month Total’ will calculate automatically
4. Evaluate your labor % and where you can make scheduling adjustment
5. Watch your labor cost savings calculate automatically