Manolo Bakes Continues Growing in Barcelona with Two New Openings
Manolo Bakes expands its presence in Barcelona with the opening of two new locations.
These openings, located in the Diagonal Mar Shopping Center and at number 28 Carrer de Craywinckel in the Sarrià-Sant Gervasi neighborhood, will allow more Barcelonians to enjoy the high-quality products that characterize the brand.
Manolo Bakes stands out for its dedication to crafting products with the highest quality raw materials.
The brand is known for its famous “Manolitos,” a gourmet version of traditional croissants, in addition to a wide variety of pastries, cakes, and specialty coffee. This commitment to excellence is reflected in each of its products, ensuring a delicious and memorable experience for its customers.
Driven by Innovation
Manolo Bakes does not stop in its pursuit of always offering the best and most innovative products. The brand continuously strives to innovate its offerings, introducing new options to delight its customers and adapt to trends.
Thus, the brand can boast of offering the best trends in its stores, such as the Lotus Frappé or Iced Pistachio Coffee.
Beyond its gastronomic offerings, Manolo Bakes maintains a strong commitment to emerging art. The new locations will be spaces where contemporary art will have a prominent place.
The brand collaborates with local artists – such as Caravaca, Naranjalidad, Jorge Arévalo, or PilsFerrer – to display their works in the stores, creating a unique and culturally enriching environment for visitors.
These openings are part of an ambitious expansion plan that Manolo Bakes is carrying out. The brand, which already has a strong presence in other cities in Spain, seeks to consolidate its position in the Barcelona market and become a reference for pastry lovers in the city.
